Abstract expressionist artist Shane Garton express's his artistic training in painting, computer art, photography and works on canvas and paper to capture the essence of the human condition.
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Angie's Story
In the sheds we entered at Wegman's Egg Farm, there were long manure pits below the rows of battery cages. Hens who manage to escape from the crowded battery cages often fall through into the pits below. Once there, they have no way to access food or water. Of the hens we found there, some had surrendered to a dark end, sinking into the murk and giving up. In such a terrible place, this reaction is hardly a surprise. Some of the hens, though, showed us that they had resolved to survive. Angie was one of those hens. We saw her soon after entering the pits, slowly making her way along the top of a tall manure pile. Without hesitating, Melanie showed impressive balance and agility as she moved to scoop her up. Angie saw her coming and tried to scoot away quickly, but was hindered by the fact that her feet and legs were encased in solid dried manure. Only a couple of toenails were visible at the ends of her 'boots'.
Through the entire ride to her new home, Angie periodically stomped her muck-covered feet inside the plastic carrier. It sounded like someone rapping on a door, the manure on her feet was so hard. She backed up and stomped harder the first time I reached in to give her some water and food, then slowly inched forward to investigate the offerings. When she recognized the water, she drank all of it and seemed to look for more, so I opened the carrier again to add some. Again, she stomped, backed up, then came forward, but this time with a more confident movement toward the water and my hand. She drank, ate, then settled back into the corner. Her body condition was surprisingly good, considering where she had been. She didn't look terribly underweight and unlike most of the birds in the cages, she had very little feather loss. Other than the fact that she could barely walk because of the manure immobilizing her feet, she seemed to have taken care of herself very well in a very unlikely situation.
Her feet needed soaking to free up the manure . . . When we reached the place that would be Angie's new home, she had to endure the unpleasant ordeal of having her feet cleaned off. Closer inspection revealed that the material cemented onto her would have to be soaked before it would come off. After soaking in a mixture of hydrogen peroxide and water, hoof trimmers and other tools had to be used in order to carefully cut the debris from her feet. After about fifteen minutes, Angie's feet and legs were her own again and she was ready to take her first steps. When she was released, she quickly righted herself and lifted her right leg to take a step, then froze. Image . . . and horse hoof trimmers cut off the manure. She seemed truly astonished, holding her foot in the air and bending her neck to inspect it carefully from all angles. After a very long moment, she began to lower it, ever so slowly, and placed her foot flat on the straw. She looked down again and almost lost her balance.
After living with her 'boots' for so long, she didn't recognize the sensation of her foot on the ground, and no doubt had never felt a surface of clean straw with those feet, accustomed to the wire mesh floor of a battery cage. My heart welled up as I watched her find her balance and quicken her pace until she was running across the straw to rejoin the other hens. We don't know how long she spent in the manure pits, but it obviously took a great deal of time to accumulate that much hardened manure on her feet. I wonder what all those days were like for her there, struggling through the quicksand of the manure pits, surviving because of her tenacious refusal to give up and die. I am so grateful for the message Angie brings about perseverance and personal strength.
She is a beautiful soul, now spending her days pecking outside, dustbathing, and walking confidently on solid ground.
Friday, 05 August 2005 Today Compassionate Consumers members Melanie Ippolito and Adam Durand will answer to felony charges for documenting conditions and rescuing sick and dying chickens at Wegmans Egg Farm. The state police filed a warrant for their arrest yesterday, and Ippolito and Durand will voluntarily travel to Wolcott, Wayne County to be arraigned at Wolcott Town Court at noon today. The charges include third-degree burglary, which carries a maximum sentence of 7 years in prison.

Factory Farming In the U.S. alone, over 8.6 billion animals are slaughtered each year for human consumption. They are slaughtered in high speed production-line fashion as if they are inanimate objects.

* Regulations requiring ‘humane’ slaughter are rarely enforced, and birds (who represent more than 85% of animals killed for food) are not included in these regulations. Animals are often cut, skinned, scalded, and/or drowned while still alive.

* Cows are forced to produce 10 times the milk they would naturally generate to feed their calves. The vast majority of U.S. cows suffer from mastitis and other diseases of the udder. Once their production level drops (usually around the age of five), the cows are slaughtered for low-grade beef.

* Male calves, a lucrative "by-product" of the dairy industry, are raised in solitary confinement for veal. Most are taken from their mothers just 24 hours after birth. For 16 weeks, calves are chained by the neck while isolated and held in small crates. To keep their flesh pale, calves are fed iron-deficient diets.

* Restrained in stalls barely bigger than their bodies, sows are continually impregnated and forced to produce piglets in intensive confinement. Living in their own excrement on concrete floors, pigs often suffer from pneumonia and lung damage and constant foot and ankle pain. Boars are routinely castrated without pain killers or anesthesia.

* Egg-laying hens are crammed inside wire cages so tightly they cannot stretch a wing. They are ‘de-beaked’ with a hot blade, and are likely to suffer from a number of health problems. After a year of laying eggs, hens are slaughtered for their meat. In the breeding of laying hens, any males born (more than 200 million a year) are discarded on-site, which usually means dumping them into a trashbag to suffocate them or grinding them into feed.

* Due to the overfishing of sea animals to dangerously low population levels, aquatic animals are now ‘raised’ on factory farms where millions of them are crowded into concrete pools. Bacteria, parasites, chemicals, and waste run off into waterways infecting people, animals, and the entire ecosystem.

* Food industry experiments are a booming business in the U.S. Solely to increase profits. Animals are genetically altered to grow bigger and faster to unnatural proportions, causing extreme discomfort and suffering. Often, animals’ bodies are unable to physically support their artificially overgrown muscles––the parts people eat.

* Since farmed animals are excluded from the Animal Welfare Act and state anti-cruelty laws, it is often considered more cost effective for a farmer to let a suffering animal die than to medically treat her/him.

 
Voiceless - the fund for animals
Voiceless envisions a world in which animals are treated with respect and compassion. Voiceless
Voiceless envisions a world in which animals are treated with respect and compassion.   
 
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Shane Garton exhibited and taught in Canada for fifteen years. Jazz and poetry a source of inspiration to many of the art works. Now paints full-time on the island of Tasmania, Australia.